A SIMPLE KEY FOR THAI RICE FOR EXPORT MARKETS UNVEILED

In case the rice is frozen, there’s no must thaw it. Thawing the rice will make the rice mushy right after reheating. Only include about 1 tablespoon of h2o/cup of rice, into the rice.Incorporate your rice and blend alongside one another about large heat. Stir fry until finally the rice is toasted and looks relatively dry. Include the pre-mixed s